Brittany Risher

As managing web editor for Shape magazine, Brittany Risher spends her days immersed in all things related to fitness, nutrition, health, beauty, and sex and relationships. She loves trying new workout classes—especially anything in the Pilates or yoga vein—cooking vegetarian and vegan recipes, enjoying good wine, and traveling (preferably somewhere tropical). Brittany previously worked as an editor for Women's Health, Prevention, and Men's Health, and earned her bachelor's and master's at Northwestern University's Medill School of Journalism.

Whether you’re drinking on Valentine’s Day this year in celebration or in sorrow, choose a red blend for something that’s not only tasty and ideal with chocolate but also trendy.

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Dance, yoga, and free weights.

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Try a new twist on your favorite breakfast for a delicious, filling meal you can eat any time of day

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Turn the star guacamole ingredient into creamy pudding, mousse, and ice cream or moist cake and brownies

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November is World Vegan Month, and to help you celebrate, we rounded up a list of our favorite vegan companies, highlighting which of their foods we love most.

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Strengthen all over and build a rock-solid core with these 8 moves
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These 7 vegetable-infused cocktails are a delcious way to sneak in more antioxidants

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Even the most diligent exercisers typically fall into one category, Team Cardio or Team Strength—and for me, it’s the latter.

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You know Tyler Florence for his TV shows and cookbooks, but the Food Network star doesn’t just craft delicious food—he also crafts vino!

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Actress, voice of Gossip Girl, Neutrogena spokesperson, and environmental activist Kristen Bell has a message for you: Take shorter showers.

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