For the fit woman who loves to eat as much as she loves to work out, the SHAPE editors report on the latest culinary and foodie trends to help you cook like a pro, dine well, and stay in shape while you do it!
There seems to be a holiday for just about every food, and today is National Guacamole Day—what better excuse to grab your chips and dig in!
On a recent trip to Costa Rica with Contiki Travel, I took a tour of a coffee plantation.
"Chinese chicken" will soon have a whole new meaning, as the U.S.
If you consider yourself at all interested in food or the foodie world, you've probably heard of every healthy buzzword or trend, from organic to local to farm to table—and it's confusin...
With watermelon reaching its peak flavor this time of year, what better way to toast to the weekend than mixing up this tasty, low-calorie cocktail?
The fifth season of Top Chef Masters premiered July 24, and the 13 contestants not only have skills, they also have guts, as 12 of them decided to skydive in order to earn an ex...
In the middle of summer, the mere thought of turning on the oven can make you break out in a sweat.
Fresh herbs are one of the best ways to impart tons of flavor for few calories and make any meal extraordinary, especially this time of year when they're so plentiful.
It's not really summer until you've enjoyed a big slice of watermelon.
If you have houseguests staying with you this summer, look no further for the ultimate crowd-pleasing breakfast.