Following a vegan diet by no means needs to restrict what you can eat—you just need to know how to “veganize” your favorite dishes. This often is easy, but sometimes it seems impossible to do. Never fear! We asked which recipes you most wanted to make sans the egg, dairy, and meat, and the following were some of your Facebook responses (bonus: They all can be made gluten-free, too!). If there are more recipes that you would like to see, please let us know on
Facebook or
@Shape_Magazine using #veganizethis.
