Low-Fat Muffins
The low-fat muffins at coffee shops always look so good. And although they are a reduced-fat version of the full-fat muffins they sit next to, they are by no means actually healthy. In fact, when most manufacturers take fat out, they have to replace it with something to make up for the lack of taste. And that something is usually sugar, making most low-fat muffins not even that less caloric than their full-fat counterparts and probably less filling.
