Kung Pao vs. Cashew Chicken
The better option: Kung Pao
Kung Pao Chicken is usually made with roasted peanuts, dried chilies, and a slew of other vegetables, making it one of the best items on the Chinese menu. Plus, the chicken isn't fried. Cashew Chicken, on the other hand, is basically fried chicken with a handful of cashews and a thick layer of oyster sauce on top. Not so great.
