Garlic Herb Pork Chops
Garlic Herb Pork Chops

This Recipe

  • Skill Level: Beginner
  • Serves: 4
  • Start to Finish: under 15 minutes
  • Prep: 5 minutes
  • Cook: 10 minutes

Nutrition Facts

Amount per serving:
Total Calories: 257kcal (13%)
  • 61mg (3%) Sodium
  • 0g Carbs
  • 0g Fiber
  • 16g (24%) Fat
  • 9g (43%) Saturated Fat
  • 0g Sugars
  • 28g Protein
  • 9mg (1%) Calcium
  • 1mg (4%) Iron
257kcal (13%)61mg (3%)0g0g16g (24%)0g28g9g (43%)

Herb seasoning adds just the right touch of flavor to pork chops.

Ingredients:

  • 4 bone-in pork chops, 1/2-inch thick (about 1 1/2 pounds)
  • 4 teaspoons McCormick® Garlic Herb Seasoning
  • 2 tablespoons oil

Directions:

Directions

1. Coat pork chops evenly on both sides with Seasoning Blend.
2. Heat oil in large nonstick skillet on medium heat. Add pork chops; cook 8 to 10 minutes or until desired doneness, turning once.

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