When stress, free-radicals, and lack of exercise and sleep attempt to age your skin,
Patty James, certified natural chef and author of
More Vegetables Please!, recommends fighting off Mother Nature with antioxidant-packed fruits and veggies that can easily be juiced.
Ingredients:
1 1/2 cups liquid of your choice (water or any kind of milk)
1 cup blueberries
1/2 cup strawberries
1 large leaf kale (thick stem removed)
1/2 medium beet
