9 Healthy Crockpot Recipes You Need to Try
When the weather outside is frightful, stay inside and serve up something delightful!
The colder months are the perfect time of year to put your slow cooker recipes to good use! Slow cookers (also known as "Crockpots") make homemade meals a cinch—simply fill them with your ingredients in the morning, and by the time you get home from work, dinner is ready to be served! We rounded up some of the best healthy, hearty, and delicious slow cooker recipes you've got to try.
4 pounds (approximately 12) apples, peeled, cored, and quartered
1 cup fresh cranberries
1/4 cup water
Add apples and cranberries to Crockpot. Pour water over top of ingredients. (If you want to make it sweeter or add in cinnamon, add in desired amour of sugar, brown sugar, or cinnamon now). Place lid on Crockpot. Turn heat to low and cook for 6 hours. Remove lid and stir. This will break up the apples and cranberries that may still be in large pieces. Serve as is, or use a stick blender (or regular blender) to smooth it out.
This recipe yields 6-8 servings
Recipe courtesy of: Pamela Braun, of MyMansBelly.com