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This recipe uses a few simple ingredients to make a creamy, delectable dessert that you will never believe is free of dairy and added sugars. Full of antioxidant-rich spinach and flavorful matcha green tea powder, this frozen treat is a delicious way to end a meal without feeling weighed down. Top with toasted coconut and rose petals for added flavor and eye-popping color.

Find the recipe here.

RELATED: For hundreds more clean, green recipes, check out Candice Kumai's newest cookbook, Clean Green Drinks!

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