You are here

Insanely Good Vegan Recipes for Your Favorite Comfort Foods

Pesto Meatball Sliders

1 of 5

All photos

These sliders are made with brown rice and mushrooms instead of ground beef. (More veggie burger recipes, right this way.)

Get the Recipe

Photo: Ted Cavanaugh

Broccoli with Cashew Cream Cheese Sauce

2 of 5

All photos

Nuts and nutritional yeast make the sauce smooth and cheesy. (Nutritional yeast is just one of a bunch of vegan superfoods you should try adding to every meal.)

Get the Recipe

Photo: Ted Cavanaugh

Pasta Carbonara with Shiitake Bacon and Almond Parmesan

3 of 5

All photos

Maple syrup is the secret ingredient in the almond Parmesan. "I love this dish! The rich creaminess of the sauce pairs so well with the saltiness and crunch of the shiitake bacon. Once you make that mushroom bacon, there's no turning back. You'll be obsessed!" says chef Chloe Coscarelli. (P.S. You can also make delicious vegan bacon out of tempeh.)

Get the Recipe

Photo: Ted Cavanaugh

Cesar Salad with Maple-Wheat Croutons

4 of 5

All photos

Tofu makes the dressing thick and satisfying. (Here are even more new—and so not boring—ways to eat tofu.)

Get the Recipe

Photo: Ted Cavanaugh

Coconut-Cream-Filled Chocolate Cupcakes

5 of 5

All photos

Brewed coffee enhances the taste of dark cocoa in these cupcakes. "Vegan desserts like cupcakes, cookies, and ice cream are becoming more popular than ever. To me, chocolate and coconut are a match made in heaven," says Coscarelli. (Here are six more vegan recipes for decadent chocolate desserts.)

Get the Recipe

Photo: Ted Cavanaugh

Comments

Add a comment