Sesame Snow Peas
Sesame Snow Peas

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This Recipe

  • Skill Level: Beginner
  • Serves: 4
  • Start to Finish: 10 minutes

Nutrition Facts

Amount per serving:
Total Calories: 43
  • 3mg Sodium
  • 5g Carbs
  • 2g Fat
  • 0g Saturated Fat
  • 2g Protein

Crunchy, crisp, and cold, these veggies are a perfect partner for any Asian-inspired meal.


  • 2 cups snow peas, trimmed
  • 1 teaspoon toasted sesame oil (or regular sesame oil)
  • 2 green onions, sliced
  • 1 tablespoon sesame seeds
  • Salt
  • Pepper



1. In a medium saucepan, blanch snow peas in boiling water for 15 seconds; drain in a colander and rinse with cold water.
2. In a serving bowl, toss snow peas with oil, green onions, sesame seeds, and salt and pepper to taste. Serve immediately.

Recipe provided by Relish!

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