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Home › Healthy Eating › Meal Ideas › The 10 Healthiest Food Trucks in America
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The 10 Healthiest Food Trucks in America

These meals on wheels take an innovative, sustainable, and gourmet approach to standard street fare

By Nicole McDermott of Greatist.com
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Tags: dining out, dinner, food trends, greatist, healthy eating tips
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GMonkey: Durham, Conn.

This vegetarian, eco-friendly food truck (it runs on biofuel) promises to source most of their ingredients from local farms and food producers. GMonkey offers vegan and gluten-free options too! Vegan donuts, locally produced cheeses, sweet potato fries (cooked in 100-percent vegetarian canola oil), and organic smoothies are just a few options.

Why the name? “G” for the truck’s sustainability (g for green) and “monkey” for the animal’s high intelligence and mostly vegetarian diet. The truck also features a raw food line, with items like the curried un-chicken salad (made from sprouted nuts and seeds). Meals range from $8 to $10.

Track ‘em down: @gmonkeymoblie

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