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Home › Healthy Eating › Meal Ideas › 10 New Ways to Eat Oatmeal
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10 New Ways to Eat Oatmeal

Give your favorite healthy breakfast a makeover with these quick and easy recipes

By Julie Fagan
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10 New Ways to Eat Oatmeal
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  • 10 New Ways to Eat Oatmeal
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  • 10 New Ways to Eat Oatmeal
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Tags: breakfast, breakfast recipes, comfort food, fall foods, fall recipes, oatmeal recipes, winter foods, winter recipes
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Chocolaty Overnight Oats
In a rush to get out the door in the morning? This no-cook healthy breakfast comes together in a flash, thanks to some easy prep work the night before.

Ingredients:
Makes 1 serving
1/2 c. old fashioned oatmeal
1/2 c. almond milk (regular milk will also work)
1 heaping spoonful dark chocolate cocoa powder
1 tbsp. chia seeds
1 packet or 1 tsp. sweetener (such as Stevia, Splenda or sugar), optional
½ frozen banana, sliced

Directions:
Combine oatmeal and sweetener in a container, cover, and refrigerate overnight. In the morning, stir up oatmeal mixture. Top with frozen banana slices, stir, and enjoy! Note: You may stir in more milk in the morning until your desired consistency is achieved.

Recipe provided by Peanut Butter Fingers

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