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31 Days of Delicious Fall Recipes

31 Days of Delicious Fall Recipes

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From pear to pumpkin to kale, SHAPE's contributing editor, chef, and author Candice Kumai shows you how to save calories without compromising flavor with these scrumptious, satisfying recipes for fall.

Pumpkin Spiced Gnocchi

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Fall Spiced Homemade Maple Granola

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Poached Eggs over Asparagus on Toast

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Creamy Tomato Soup and Mini Grilled Cheese Bites

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Pumpkin Spiced Pancakes with Apple Butter

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Homemade Peach Jam with Fall Spices

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Poached Pears in Mulled Vino

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Kabocha Squash Fries with Spicy Greek Yogurt Sriracha

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Country Girl Waffle Stacks

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Kale, Swiss Chard, and Butternut Squash Salad

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Sweet Peach Cobbler

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Roasted Fig and Blue Cheese Salad with Candied Walnuts and Dijon Balsamic Vinaigrette

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Maple-Walnut Squares

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Hearty Minestrone Soup

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Cranberry and Sage Crab Cakes

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Pumpkin Chocolate Chip Bread

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Swiss Chard with Golden Raisins and Pumpkin Seeds

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Classic Caramel Apples with Lavender Rose Petal Sugar and Coconut

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Bountiful Berry Cake

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Roasted Fig and Prosciutto Flatbread

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Blueberry-Orange Spiced Preserves

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Mint and Cranberry Quinoa Salad

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Best-Ever Pumpkin Spice Cake

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Kale and Fennel Caesar Salad

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Roasted Acorn Squash

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Mini Apple Pie Mugs

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Maple Chicken and Waffles

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Dreamy Butternut Squash Mac 'n' Cheese

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