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6 Foods for a Vegan Thanksgiving

Pumpkin Seed-Crusted Tempeh with Roasted Ginger-Maple Sweet Potatoes and Cranberry Orange Relish

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This crowd-pleasing recipe from the new cookbook Vegan Holiday Cooking from Candle Café is full of rich, fall flavors—perfect for a turkey-day table. (Find the full recipe here.)

Photo: Vegan Holiday Cooking from Candle Café

The Ultimate Vegetable Lentil Loaf

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Make this hearty lentil loaf recipe from blogger The Simple Veganista the star of your holiday plate, and then pile it high with veggie sides.

Photo: The Simple Veganista

Gardein Holiday Roast

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This meat-free loaf is stuffed with rice and cranberries, and even comes with a side of homestyle gravy. It serves eight, so the veg-curious can take a taste, too. ($13; available at Target and Whole Foods)

Photo: Gardein

Unstuffed Stuffing with Apples and Pecans

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This recipe, from blogger My Darling Vegan, combines all the classic stuffing flavors—without the meat. 

Photo: My Darling Vegan

Creamy No Bake Pumpkin Pie

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Vegan pie crust? Yep. Creamy pumpkin filing? Yep. No baking involved? Yes again! Thanks to The Minimalist Baker, vegans can indulge in the classic Thanksgiving dessert, too. 

Photo: The Minimalist Baker

Pumpkin Spice Coconut Ice Cream

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These pumpkin spice frozen dessert bars from So Delicious are made from coconut milk and only have 100 calories each.

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