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Based on a recipe from ChoosingRaw.com, this “pudding” may look less than appetizing, but its fun texture will please tapioca pudding lovers while the chocolate flavor will win over chocoholics in search of a healthier version of creamy chocolate pudding.
1/4 cup of chia seeds
3/4 cup of almond milk
1 tbsp. cocoa powder
Small spoonful of sugar (1 – 2 tsp.)
Combine chia seeds and almond milk. Stir in cocoa powder and sugar. Let sit for 30 minutes or overnight until mixture has thickened. Stir and enjoy!
Recipe provided by Peanut Butter Fingers
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