US Open Fruit Salad
US Open Fruit Salad

Photo Credit

Getty Images
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This Recipe

  • Skill Level: Beginner
  • Serves: 1
  • Start to Finish: under 30 minutes
  • Prep: 15
  • Cook: 5

Nutrition Facts

Amount per serving:
Total Calories: 105kcal (5%)
  • 9mg (0%) Sodium
  • 26g Carbs
  • 4g Fiber
  • 1g (1%) Fat
  • 0g (0%) Saturated Fat
  • 21g Sugars
  • 2g Protein
  • 26mg (3%) Calcium
  • 1mg (3%) Iron
105kcal (5%)9mg (0%)26g4g1g (1%)21g2g0g (0%)

Ingredients:

  • 1/8 cup strawberries, halved
  • 1/8 cup pineapple, diced
  • 1/8 cup cantaloupe, diced
  • 1/8 cup honeydew, diced
  • 1/8 cup mango, diced
  • 1/8 cup watermelon, diced
  • 1/8 cup peaches, sliced
  • 1/8 cup blueberries
  • 1/8 cup raspberries
  • 1/8 cup plums, sliced
  • 1/8 cup grapes
  • 1/8 cup papaya
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Directions:

Directions

Measure out all fruit salad ingredients and mix together.
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