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Après Ski

Après Ski

Ingredients

  • 2 cups Skyy Infusions Blood Orange
  • 6 cups apple cider
  • 2 teaspoons nutmeg
  • 10 cinnamon sticks

Directions

  1. Combine vodka, cider, nutmeg, and 2 cinnamon sticks in a Crock-Pot. Warm on the lowest heat setting for 3 to 4 hours. Pour 8-ounce servings into snifter glasses and garnish each with 1 cinnamon stick.

Note

  • Recipe created by Rael Petit of Mulberry Project for Skyy Infusions

Nutrition Information

Per serving: 203 kcal cal., 0 g fat (0 g sat. fat), 20 mg sodium, 0 g fiber, 20 g sugar, 0 g pro., 1 mg calcium, 0 mg iron. Percent Daily Values are based on a 2,000 calorie diet

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