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Mulled Wine

Mulled Wine

Ingredients

  • 1 bottle Velvet Crush Crush Master's Red Blend
  • Juice and zest of 1 orange
  • 8 - 10 cloves
  • 1 teaspoon fresh ginger (or 2 teaspoons ground)
  • 2 cinnamon sticks
  • 1/3 cup maple syrup

Directions

  1. Combine all ingredients in a Crock-Pot. Warm on low heat for 20 to 25 minutes until steaming, being careful not to boil mixture. Ensure ingredients are well blended before serving.

Note

  • Recipe courtesy of Velvet Crush.

Nutrition Information

Per serving: 158 kcal cal., 0 g fat (0 g sat. fat), 7 mg sodium, 0 g fiber, 14 g sugar, 0 g pro., 30 mg calcium, 1 mg iron. Percent Daily Values are based on a 2,000 calorie diet

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