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Women can not live on kale alone.
Kale as a cocktail mixer? Yes, please!
Turn pulp, peels, and even stale bread into delicious dishes.
All you need are three simple ingredients to whip up this tasty concoction.
Get tipsy on the ginger beer and vodka hiding in this fruit- and veggie-packed kale juice.
For a (literally) fresh take on happy hour, spike your vitamin-packed green juice with a shot of whiskey.
Trust us when we say this cocktail—made with a Brazilian spirit called Avua Cachaça—is just as fun (and tasty!) as it sounds.
A simple recipe perfect for hot summer nights.
Perfect for peach season, serve this fresh-blended drink at your next summer BBQ.
Combine raspberry and blackberry juice for an all-American treat.