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You Can Make This Cumin and Sweet Potato Soup In the Blender

Lazy girls, listen up: This vegan soup recipe developed by Nicole Centeno, founder and CEO of Splendid Spoon, is whipped up (literally) in a blender, so you never need to touch the stove. It's almost as hands-off as heating up a can of soup, but 1,000 times tastier. This dish has Mexican flavors from cumin and cilantro and a little kick of heat from some red pepper.

Lyme Disease Is About to Spike Hard This Summer

If you live in the Northeast, you're still a few weeks away from packing up your parka and winter gloves. (Seriously, spring, where you at?!) But it's not too early to start thinking about one summer health risk that might be headed your way: Lyme disease.

Prosecco-Flavored Nail Polish Is the Latest Beauty Trend Taking Over the Internet

Apparently, there's a new nail trend involving prosecco—and yes, it's edible in case you're asking for a friend. Groupon debuted the alcohol-infused polish to their UK customers earlier this week, and it not only tastes and smells like this favorite bubbly beverage, its golden hue and sparkly metallic finish looks like a glass full of prosecco, tool.