Give traditional chili a makeover with c...
Just like Grandma used to make!
Everything tastes better in a bread bowl...
What's not to love about a meal you can toss in the slow cooker and forget about?
There's no meat in this stew, but the ginger, tumeric, and cumin keep it flavorful.
It tastes as good as it looks.
Stick it in the crock pot, go on with your day, and come home to dinner.
A cup of red wine for the stew and a cup for the cook!
High in protein and low in calories, this stew is the perfect fall meal.
Almond butter is an ingredient, in case you needed another reason to love this stew.
Comfort food at its finest!
Tomatillo flavoring makes this stew taste dynamite.
Legend has it that this Filipino dish can cure any ailment, from colds to headaches and more!
Reap the health benefits of this trendy food with recipes that are so good, you'll want to eat soup well into spring.
You'll love how the hazelnuts add an unexpected nutty flavor to this creamy apple and celery root soup.
Put a fresh spin on non-perishable foods with these 10 creative recipes for sides, salads, snacks, and more.
Apples and pumpkins aren't just for fall! This soup is so delicious you'll want to serve it year-round.
Light and refreshing, this make-ahead soup is rich in vitamins and low in calories
The perfect combo of savory and sweet, this high-protein, high-fiber chili is hearty in flavor and light in calories
Next time the temperature drops, serve up this hearty, veggie-loaded soup full of cheesy goodness.
An easy way to put your stock of canned vegetables to use.