Because poached eggs are delish, but difficult

By By PureWow
Updated: April 12, 2016

Poaching an egg: It sounds simple, but it's one of the hardest cooking skills to master. Ask anyone (who isn't Ina Garten). But we discovered a trick that'll guarantee perfect results every single time. Because your breakfast/lunch/dinner is always better with an egg on top.

This article originally appeared on PureWow.

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