3 Superfood Hot Cocoa Recipes You’ll Want to Make All Winter

Once you've had your fill of golden and matcha lattes, swich things up by adding the star ingredient of each to your cocoa. You'll get double the benefits; Both matcha and turmeric have anti-inflammatory properties.

If you love Mexican hot chocolate for its kick of cayenne, try this recipe with an addition of cardamom and coconut. (All three are natural energy boosters you should be adding to your morning cup of coffee.)

When only hot chocolate will hit the spot, you can still load up on healthy add-ons. This recipe uses reishi mushroom powder, coconut oil, and goji berries. (Reishi mushrooms are a healthy adaptogen traditionally used in Chinese medicine.)