Tasty Herb Recipes to Make the Most of Your Spice Rack

By To Amidor
June 11, 2015
Spice up your healthy cooking with low-calorie meals that don't skimp on flavor, thanks to mint, cilantro, and more herbs
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Tasty Herb Recipes to Make the Most of Your Spice Rack

Need to spice up your healthy cooking? The answer is probably already in your pantry! All those herbs lining your spice rack contain small amounts of vitamins, minerals, and phytonutrients—plant chemicals that help fight and prevent disease. They also add a ton of flavor for few calories and minimal amounts of sodium. 'Tis the season for herbs, so now is the perfect time to pick up a bunch (or two!) of your favorites. Then get cookin'—we've got tasty recipes ahead.

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Tabouli Salad with Quinoa

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Lamb Pizza with Cilantro Yogurt Sauce

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Rosemary Olive Oil

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Grilled Lemon Cilantro Shishito Peppers

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Vietnamese BBQ Shrimp Noodle Bowl

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Farro Herb Salad with Chicken

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Avocado Pesto Hummus

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Lavender and Basil Summer Fruit Salad

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Strawberry Salsa Fish Tacos with Ginger-Cilantro Vinaigrette

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Summer Corn and Herb Salad with Feta

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