Vegetarian Indian Recipes Cheaper and Healthier Than Ordering In
Garam Masala Chickpeas
Red Cabbage Thoren
To add a touch of brightness and taste to this already-delicious recipe, sprinkle some freshly grated coconut before serving.
In less than an hour, you can use cauliflower to whip up a healthier version of this traditional Indian dish. (Related: Cauliflower Rice Recipes You Can Make In Less Than 15 Minutes)
Kadhai Snow Peas with Pine Nuts
You might have to do a lot of chopping to prepare all the veggies for this dish, but the mixture of softened tomatoes and crunchy snow peas is so satisfying, all that prep is well worth it.
You likely love to order naan at your local Indian restaurant, but have you ever tried a naan salad? You cook the naan until crisp in a skillet before tossing with all the other ingredients, including edible flowers, which add delicate beauty to the plate, and, of course, flavor.