If you are a thin-crust fan, say aloha to this Hawaiian-themed pie that fuses salty barbecue sauce and goat cheese with sweet pineapple for a delicious contrast in every crispy bite.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees. Place tortilla on a medium nonstick baking sheet. Bake for 2 to 4 minutes per side until crisp. (If air bubbles form while baking, poke them with a fork, then use a spatula or oven mitt to carefully press the air out.) Remove from oven and top evenly with sauce, cheese, pineapple, and cilantro. Bake pizza for 2 to 4 minutes longer until cheese is completely melted.

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Tips

Recipe reprinted with permission from The Biggest Loser Family Cookbook by Chef Devin Alexander and the Biggest Loser Experts and Cast; Photo: Mitch Mandel.

Nutrition Facts

217 calories; 7 g total fat; 3 g saturated fat; 35 g carbohydrates; 2 g fiber; 5 g sugar; 7 g protein;

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