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No-Bake Almond Joy Bars

No-Bake Almond Joy Bars


  • 1/2 cup coconut oil
  • 1 cup almond butter
  • 1/4 cup honey
  • 6 ounces dark chocolate
  • 2 cups gluten-free rolled oats
  • 1/2 cup chopped toasted almonds
  • 1/3 cup shaved coconut
  • 1/2 teaspoon salt


  1. Line a 9-inch baking pan with parchment paper.
  2. In a medium saucepan, heat almond butter, coconut oil, and honey over medium heat, stirring frequently, until melted and combined, about 3 minutes. Remove from heat.
  3. Add the remaining ingredients and stir until chocolate has melted and ingredients are combined.
  4. Store in the refrigerator overnight. Cut into 24 bars.


  • Recipe provided by Kara Lydon, R.D., of The Foodie Dietitian.

Nutrition Information

Per serving: 194 kcal cal., 15 g fat (6 g sat. fat), 14 g carb., 2 g fiber, 7 g sugar, 4 g pro.. Percent Daily Values are based on a 2,000 calorie diet


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