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Pomegranate and Grilled Peach Summer Dessert

Pomegranate and Grilled Peach Summer Dessert


  • 2 peaches, halved and pitted
  • 4 teaspoons manuka honey blend (or honey)
  • 1 cup hulled and quartered strawberries
  • 1 - 2 tablespoons plain, full-fat yogurt
  • 1 pinch cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon raw honey
  • 1/2 pomegranate, seeded, for garnish
  • Fresh mint leaves, for garnish


  1. Brush peaches with manuka honey and place cut-side down on a grill or grilling pan. Grill for 3 to 5 minutes. Plate with strawberries.
  2. Mix yogurt in a bowl with cinnamon, vanilla, and raw honey. Spoon generous dollops on fruit. Sprinkle with pomegranate seeds and garnish with mint.


  • Recipe provided by

Nutrition Information

Per serving: 184 kcal cal., 1 g fat) (9 mg sodium, 6 g fiber, 3 g pro., 36 mg calcium, 1 mg iron. Percent Daily Values are based on a 2,000 calorie diet


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