Mexican - Cookbooks

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Es verdad You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques,... this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and even classic Mexican desserts like Churros and cinnamon-scented Arroz con Leche (rice pudding) are just a taste of the more than 80 straightforward recipes. With dishes for every meal of the dayplus refreshing drinks such as agua frescas and potent margaritas-Quick & Easy Mexican Cooking adds spice to any kitchen. read more


From the editors of America's favorite culinary magazine, "Easy Mexican" showcases 30 recipes for authentic classics, from guacamo...le and salsas to enchiladas and ceviche. Learn to prepare simple, traditional Mexican fare-and create dishes that yield deeply flavorful results using easy recipes and items you likely have on hand. "Easy Mexican" also includes guides to key ingredients like chiles and tortillas, Mexican wines and mescal, step-by-steps, and more, making it an indispensable guide you'll turn to time and again. Offering authentic, from-the-source recipes for Mexican classics, this title is a handy go-to guide for home cooks looking for inspiration with international cuisine in the home kitchen. This well-curated recipe collection features favorites like tortilla soup and Mexican corn on the cob, regional specialties such as shrimp pico de gallo from Oaxaca, and salsas featuring different flavor profiles. Each recipe includes a helpful cooking or pairing note. Also included are special features on working with chiles, making tortillas, and more. Lavish full-color photos throughout help bring this beloved cuisine to life. read more


Mexican-style dishes like tacos, burritos and enchiladas are hotter than ever with home cooks and, in Our Favorite Mexican Fiesta ...Recipes, Gooseberry Patch has gathered 60 south-of-the-border favorites. Buyers will say e for Enchiladas, Savory Pork Carnitas, Slow-Cooker White Chili and Guacamole Tossed Salad. For parties, there's Tex-Mex Appetizer Tart and 4-Layer Mexican Dip. even desserts like Tres Leches Cake. This little book also includes handy tips for serving up Mexican-style meals.a feature Gooseberry Patch is known for " read more


An authentic collection of 70 exotic recipes, packed with colour and flavour, this title includes useful information, hints and on Mexican ingredients, from chillies to chocolate, and tequila to tomatillos. read more


A high-fiber cookbook that is good for the heart and gives you practically the most variety of any cookbook on the market. "500 Recipes "proves that upping fiber doesn't mean cutting flavor, or spending hours in the kitchen on complicated recipes. Packed with everything from savory stews to sweet treats, readers get high-fiber versions of foods they thought they had to give up like breads, pasta dishes, and desserts. It's easy to stay the high-fiber course when readers find chapters dedicated to every craving imaginable including international cuisines, from Cajun and Mexican to Italian and Asian. read more


The long-awaited cookbook from the test kitchen of Canada's largest newspaper. More than just a collection of recipes, the Toronto... Star Cookbook is a gorgeously photographed cookbook, that tells the story of the vibrant, eclectic cuisine of Ontario. Here are more than 150 recipes celebrating the province's chefs, restaurants, home cooks, farmers, food store owners and more. The Toronto Star Cookbook is a family-friendly cookbook filled with recipes for classic comfort food like rice pudding two ways (diner-style and upscale) apple crisp (made with three varieties of apple) and grilled cheese (updated with smoked cheese and sriracha ketchup), and classic Ontario dishes (True North Flatbread, My Mom's Pan-Fried Pickerel and The Hogtown Sandwich). In reflection of Toronoto's multicultuarl food scene, it includes dishes from more than two dozen cultures, including Chinese noodles, Indian dosas, Korean rice bowls, Mexican soup, Lebanese dips, Ethiopian beans and Vietnamese subs. Jennifer Bain, the Star's food editor and award-winning Saucy Lady columnist, personally selected and triple-tested all 150+ recipes. Most of the recipes were published in the paper since Jennifer took over the food beat in 2000, but some classics date back as far as 1975. Jennifer asked the Star's readers to nominate their favourite Star recipes of all time, and 25 of these Readers' Choice Recipes are included in the book. read more


Extraordinary global creations from the chef of Michelin-starred Junoon! Aliya LeeKong, one of New York City's top culinary innova...tors, has traveled the world to fulfill her passion to translate global flavors into accessible, delicious meals for you to cook at home. In this book, she transports you to faraway lands with more than 100 recipes inspired by both familiar and traditional Western recipes and the cultures she's visited during her culinary journeys. You will also learn the fascinating stories behind many of these globally inspired dishes and her simple techniques for mouthwatering recipes like: Harissa and cheese-stuffed fried olivesIsraeli couscous salad with lemon, fennel, and basilKenyan coconut-coriander chickenHoney-braised lamb shanks with butternut squash and applesMexican chocolate loaf cake Whether you're a culinary adventurer or a weeknight cook looking to spice up you repertoire, Exotic Table will take you on an unforgettable tour around the world-without leaving your kitchen. read more


People love going out to eat Mexican foodâ but home cooks probably stop at tacos and nachos. That's about to change! These triple-...tested recipes show how easy it isâ especially using store-bought tortillasâ to prepare such favorites as fajitas, burritos, quesadillas, and enchiladas. Or try a salad, chili con carne, spicy salsa, and a sweet treat; make a Margarita (there's a recipe), and celebrate! read more


Where the best-selling Big Book of Casseroles brought bubbling cheese and golden bread crumbs, The Big Book of Soups and Stews bri...ngs succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there's a recipe here for every occasion. Also included are nostalgic classics (like everyone's favorite Chicken Noodle Soup) as well as innovative new creations inspired by the cuisines of the world-from Thai Ginger Chicken to Mexican Seafood. With a wonderful selection of quick bread recipes and a crockpot full of tips and hints to help soup-makers hone their skills, The Big Book of Soups and Stews is the ultimate one-stop comfort food cookbook. read more


Celebraciones Mexicanas: History, Traditions, and Recipes is the first book to bring the richness and authenticity of the foods of... Mexico s main holidays and celebrations to the American home cook. This cultural cookbook offers insight into the traditional Mexican holidays that punctuate Mexican life and provides more than 200 original recipes to add to our Mexican food repertoire. The authors first discuss Mexican eating customs and then cover 25 holidays and festivals throughout the year, from the day of the Virgin of Guadalupe, Carnaval, Cinco de Mayo, to the Day of the Revolution, with family celebrations for rites of passage, too. Each holiday/festival includes historical background and cultural and food information. The lavishly illustrated book is appropriate for those seeking basic knowledge of Mexican cooking and customs as well as aficionados of Mexican cuisine. read more


Summertime-and the outdoor entertaining is easy! Warm the grill, whip up some sides and sweets, and prepare to share these simple,... delicious dishes. Festive menus feature a Mexican Grill Party, Father's Day Barbecue, Beach Buffet, and Cocktail Party, along with picnics, pizza, lunches, and brunches. Filled with cooking tips and ideas for marinades, sauces, salsas, and more, The Summer Table celebrates the season's best read more


Welcome to the Recipe Junkies Family! The Clean Eating Cookbook Series is dedicated to bringing you the healthy choice recipes in ...a wide variety of delicious recipes that are sure to savor your taste buds! The Clean Eating Cookbook Volume #4 has a wide variety of recipes ranging from breakfast recipes, to lunch recipes, to dinner recipes, to even soups, salads, and drink recipes. There is a little something for everyone in here! Check them out! Avocado-Kefir Smoothie with Mint & GingerCoconut-Orange JuiceMango LassiCreamy Raw Egg NogRaw Hot ChocolateWhipped Strawberry-Coconut SmoothieCoconut Mint-Chip ShakeLemon Scones with Blackberry and Sage JamStuffed Apricots with Cashew ChevreChia Seed Oatmeal with Cinnamon Mixed BerriesCoconut Yogurt with Walnuts & GrapesBerry Breakfast Crï ½ï ½ï ½ï ½ï ½ï ½ï ½ï ½ï ½pes with Banana Cream FillingOrange-Ginger Glazed Raw DonutsRaw Seeds & Buckwheat CerealBreakfast Tropical Fruit BowlSpring Rolls with Chile SauceParsnip Rice with Hemp Seed and BasilCoconut Wild RiceSpaghetti alla PuttanescaZucchini Pasta with Spicy Lemon Pepper SaladClassic Raw LasagnaCheesy EnchiladasBurritos with Spicy Zucchini SauceRaw Ravioli with Red PestoVeggie-Almond Nori RollsArugula & Creamed Pea SaladCreamy Coconut and Cashew SoupMexican SaladAvocado Gazpacho with CucumberKale Tabbouleh with Fresh HerbsRaw Corn, Avocado, and Black Bean SaladAvocado-Apple SoupSpinach and Strawberry SaladSpinach Mushroom Salad with Marinade DressingPistachio & Red Pepper BisqueRainbow Chopped SaladSunflower-Walnut P'tï ½ï ½ï ½ï ½ï ½ï ½ï ½ï ½ï ½Salty Banana DipWalnut-Honey SpreadCoconut DressingGuacamole DipSpicy Cheese DipOrange-Ginger DressingCitrus Salad DressingTangy Pineapple SalsaBanana Maple Walnut Ice CreamKey Lime PieChocolate Chip Mint Ice CreamRaw Peach CobblerVanilla Bean Ice CreamChocolate Chip CookiesPecan SandiesChocolate Ice CreamCantaloupe Dessert Soup with Coconut MilkFalafels with Fava BeansPickled Squash Bites We welcome you into the Recipe Junkies famil read more


We all know how delicious Mexican cooking can be. If you want to make some of the most delicious Mexican recipes you have ever tas...ted, then this is the perfect Mexican cookbook for you. With this book, Mexican Cookbook-25 Delicious Mexican Recipes: Mexican Cooking Can't Get Much Easier Than This, you will not only find 25 of the most delicious Mexican recipes, but you will also learn what it really takes to make authentic Mexican dishes from scratch. read more


Discover the 50 Easiest and Most Unique Quinoa Recipes and Become a Quinoa Master! Get your copy of the best and most unique Quino...a recipes from Chef Maggie Chow! The Easy Quinoa Cookbook is a complete quinoa adventure. These are the top 50 best and easiest quinoa recipes that you will absolutely love. Quinoa salads are some of the best side dishes. This cookbook will teach you all the Quinoa Salad variations that you should care about! This is honestly the only Quinoa cookbook you will ever need. Most of recipes will take less than 50 minutes and preparing the Quinoa itself should take no more than 20 minutes! The texture and consistency of quinoa really makes it shine as the ultimate rice replacement. Quinoa is best enjoyed warmed and chilled. It is amazingly versatile! This cookbook is 50 days of 50 Unique and Easy Quinoa recipes that you, your family, your guests, or your coworkers will absolutely love. You will learn how to make Greek Style Quinoa Salads, Asian Style, Mexican Style, Rustic Quinoa, Artisan Quinoa, and so much more! So if you are looking for the perfect side dish. Quinoa may become your new best friend! Whether you love Quinoa or have never tried it. This cookbook is the only Quinoa cookbook you will ever need! If you want to try a new veggie then Quinoa may become your new best friend! Here is a Preview of the Recipes You Will Learn: Quinoa Burgers with Black Beans Cherry Tomatoes, Black Beans, and Onions Quinoa Salad Greek Style Quinoa Salad Chipotle Chili of Peppers and Beans Quinoa Peppers and Cranberries Quinoa Much, much more! Pick up this cookbook today and get ready to make some interesting and great tasting Quinoa! Related Searches: Quinoa cookbook, Quinoa recipes, Quinoa recipes cookbook, Quinoa, easy Quinoa cookbook, cooking with Quinoa, Quinoa cookbooks on kindle read more


FROM THE HANDS OF ETHNIC WOMEN WITH A MEXICANFLARE The recipes in this cookbook are drawn from many cultural influences given to m...e by Family, Friends and Colleagues. They expand over three generations of Mexican, Nicaraguan, Laotian and Hmong women w read more


Welcome to the Diabetic Delights Cookbook Set A series of Sugar-Free Cookbooks for home cooks and food enthusiasts Looking For New... Sugar-Free Ideas That Actually Taste Great?Explore the world, and make cooking an easy task with Ariel Sparks, as she read more


Mexican cuisine is a fusion of ancient Mesoamerican cooking styles with European and Spanish influences. Many Mexican recipes are ...made with staples like corn, chili peppers and beans, not to mention cheese and flavorful spices. If you are curious to learn read more


How many of you often opt for a Mexican takeout? Although it is convenient and might be a quicker option, it still cannot be weigh...ed against what you can produce in the hygienic conditions of your own home. However many home cooks back out from this feat read more


If you love the taste of burritos but have yet to come across a genuine and authentic Mexican cookbook, then you have stumbled to ...the right place. With this book, The Ultimate Burrito Cookbook-Over 25 Burrito Recipes: The Most Authentic Burritos You Will read more


Ok it's time to step it up. You want to ensure you are the hostess that everyone will be talking about for months to come. My wife... and I have put together some of our best Paleo recipes, we got creative this time. We had many parties over the last year, t read more


Welcome to the Low Carb Bibles A series of Low Carb Cookbooks for home cooks and food enthusiasts Looking For New Low Carb Ideas T...hat Actually Taste Great?Explore the world, and make cooking an easy task with Tina Palmarchetty, as she takes you through different cultures and cooking techniques all carefully designed to please the avid Low Carb follower Busy Moms Listen Up Tina delivers delicious recipes for the entire family. She was a working mother when she decided to write these books, she understands the constraints that come with the territory. Hungry? Excited? There's More You'll never have trouble coming up with meal ideas again. The Low Carb Bibles provide you with everything you need to go Low Carb, stay Low Carb, and LOVE EATING LOW CARB: Vitamix Recipes - Soups, Smoothies, Juices, and Sauces - don't have a Vitamix? A blender will do just fine A Collection of Your Favoruite Foods (All Low Carb) - miss the pasta, pizza, burgers, and desserts from your diet? It's all one click away Italian, Indian, Greek, Mexican recipes, and many more Always on the go? Check out the On-The-Go Recipe Book or the Freezer Recipes Book to save time On a budget? Eating low carb doesn't have to be more expensive than it already is - check out the Quick and Cheap Low Carb Recipes - with every recipe taking 10 minutes or less Slow cookers, pressure cookers, and baking galore - you'l find it all with this amazing set of cookbooks All recipes are family-friendly, and Tina goes a step further by providing her very own set of Low Carb Kids Recipes - great for the whole family - even better for the little ones Get More For Less Purchase each book one-by-one or check out the combo books by Tina to get a discount on multiple book purchases. This is truly - the best Low Carb cookbook set out - purchase your copies today and see why read more


Getting Your FREE Bonus Download this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion. Low C...arb Mexican Recipes: (FREE Bonus Included) 25 Of Your Favorite Mexican Recipes Made Low Carb! The human body is dependent upon a healthy intake and a keen concentration towards its care. But the modern era is based upon increased dependence on technology for daily life activities as well as for the processing of food. This has led us all towards a greater vulnerability of becoming obese. But the eventual destination of human life must be an accurate intake, which can ensure vigor and strength of the human body. In this book, the recipes have been taken out especially with a close attention towards weight loss needs of millions of readers around. Weight loss is usually denoted with tasteless recipes but Mexican cuisine is full of flavor and aroma and you can alter it effectively even during your weightless days. The low carb recipes make it sure that you get the necessary energy input along with taste and delight. The chief discussions which are part of this book include the following, which are all focused on Mexican cuisine with special attention towards weight loss, through low carb recipes. The introductory discussions to highlight the importance of effective dietary patterns for combating obesity and weight gain. An account of various Mexican recipes which are all low carb, but delicious, to cater the needs of people who are on a weight loss venture. Download your E book "Low Carb Mexican Recipes: 25 Of Your Favorite Mexican Recipes Made Low Carb!" by scrolling up and clicking "Buy Now with 1-Click"button! read more


Here at last is the delectable and doable gluten-free cooking so many people with celiac disease, gluten intolerance, or wheat all...ergy have been looking for "Artisanal Gluten-Free Cooking" is based on authors Kelli and Peter Bronski 's cooking philosophy that follows four simple rules: the food should be fresh, the recipes should be simple, the meals should be made from scratch, and the food should be delicious. Their more than 250 recipes span the globe, from Italian to Indian, Belgian to Mexican, and Asian to American. Belgian Waffles, Cinnamon Rolls, Chicken Pad Thai, Curry-Glazed Pork Tenderloin, Lasagna, thin crust and deep dish pizzas, Blueberry Pie and Zucchini Cake will delight anyone following a gluten-free diet and even those who aren t More than 70 recipes including breads, pastas, pizzas, and more than 20 of their desserts, from Chocolate Chip Cookies to Carrot Cake showcase their own intensively developed gluten-free flour blend. This is food so flavorful and enjoyable to eat that no one will know it 's gluten-free. read more


This is the only slow cooker book for busy people. With over 400 recipes, The Best Slow Cooker Cookbook Ever saves time and money ...week after week with easy meals that keep one eating well at home every day. From Old-Fashioned Chicken Pot Pie to Mexican Hot Chocolate Lava Cake, this cookbook contains recipes for everything from soups and roasts to cobblers and puddings, inspiring night after night of great meals. Prep a few ingredients, toss them in the pot, and let the cooker work its magic while you're gone for the day. Return to a slow-cooked, deeply flavored, great-smelling dinner for you and your familyevery night read more


More than 150 irresistible vegetarian recipes-from light brunches to filling main courses and delectable desserts-and comprehensiv...e nutritional information. Some people choose vegetarianism because they are concerned about the welfare of animals raised for meat and the environmental consequences of meat production. Some want more complete information about the origin of their food. Others simply feel better eating an exclusively vegetarian diet. Whatever the reason, The Vegetarian Cookbook is the answer. A fabulous cookbook and an invaluable reference guide all in one with more than 150 irresistible recipesfrom light brunches to filling main courses and delectable dessertsand comprehensive nutritional information. The introduction is devoted to the health benefits and how-to-eat guide necessary for anyone interested in becoming a vegetarian or for tried-and-true non-meat eaters. Discover how to eat a variety of foods from complex carbohydrates such as grains and pasta, how to follow the World Health Organization's recommendation to eat five portions of fresh vegetables and fruit a day, how to get protein in your diet with dairy product and alternatives, and much more information for maintaining a healthy diet. The more than 150 tasty recipes from around the world have easy-to-follow instructions and inspiring full-color photo of every finished dish, such as: Breakfast and Brunch: Spicy Scrambled Eggs on Toast or Corn Pancakes with Yogurt Sauce Snacks and Starters: Cheese and Mushroom P'tï ½ï ½ï ½ï ½ï ½ï ½ï ½ï ½ï ½ or Roasted Asparagus with Caramelized Shallot Dressing Soup: Hot Moroccan Bean Soup or Creamy Avocado and Coconut Soup Salads: Carrot and Ginger Salad or Grilled Vegetables Salad On the Side: Stir-Fried Cabbage or Potato and Green Bean Curry Main Course: Spiced Carrot and Chickpea Fritters, Black Bean Chili, or Mexican Vegetables and Cornmeal Pie Pasta and Grains: Baked Rigatoni with Eggplant or Polenta with Rich Mushroom Sauce Desserts: Spiced Seasonal read more


Salpicn is the beloved Chicago restaurant renowned for its upscale Mexican menu. Its unique culinary approach fuses classic dishes with traditional Mexican seasonings and flavors that result in such wonderful dishes as salmon tartare cured with read more


Top Secret Recipes Lite Top Secret Recipes-Lite Clones Applebee's(R) Low-Fat Blackened Chicken Salad Applebee's(R) Low-Fat Veggie ...Quesadilla Arby's(R) Light Menu Roast Chicken Deluxe Arby's(R) Light Menu Roast Turkey Deluxe Chili's(R) Guiltless Grill(R) Guiltless Chicken Salad Chili's(R) Guiltless Grill(R) Guiltless Chicken Sandwich Chili's(R) Guiltless Grill(R) Guiltless Pasta Primavera Einstein Bros.(R) Bagels: "Plain Cinnamon Sugar Jalapeno Chopped Garlic Chopped Onion Everything" Entenmanns's Light(R) Fat-Free Cheese-Filled Crumb Coffee Cake Entenmanns's Light(R) Fat-Free Golden Loaf Entenmanns's Light(R) Fat-Free Oatmeal Raisin Cookies El Pollo Loco(R) Salsa Gardenburger(R) Original Veggie Patty Hostess Lights(R) Low-Fat Cupcakes Hostess Lights(R) Low-Fat Twinkies(R) Kellogg's(R) Low-Fat Frosted Brown Sugar Cinnamon Pop-Tarts(R) Kraft Free(R) Catalina Dressing Kraft Free(R) Classic Caesar Dressing Kraft Free(R) Thousand Island Dressings Kraft(R) Light Deluxe Macaroni & Cheese Dinner Nabisco(R) Reduced-Fat Cheese Nips(R) Nabisco(R) Snackwell's(R) Chocolate Chip Cookies Nabisco(R) Snackwell's(R) Fudge Brownie Bars Nabisco(R) Snackwell's(R) Golden Snack Bars Red Lobster(R) Lemon-Pepper Grilled Mahi-Mahi Red Lobster(R) Nantucket Baked Cod Swiss Miss(R) Fat-Free Chocolate Fudge Pudding Swiss Miss(R) Fat-Free Tapioca Pudding T.G.I. Friday's(R) Fat-Free Cheesecakes T.G.I. Friday's(R) Jack Daniel's(R) Grill Salmon Weight Watchers(R) Smart Ones(R) Chocolates EclairTop Secret Recipes-Lite Conversions Reduced-Fat Applebee's(R) Baja Potato Boats Fat-Free Boston Market(R) Butternut Squash Fat-Free Boston Market(R) Cinnamon Apples Reduced-Fat Boston Market(R) Creamed Spinach Reduced-Fat Burger King(R) BK Broiler(R) Reduced-Fat Burger King(R) Big King(R) Reduced-Fat Burger King(R) Whopper(R) Reduced-Fat Chi-Chi's(R) Mexican "Fried" Ice Cream Reduced-Fat Chi-Chi's(R) Sweet Corn Cake Reduced-Fat Cinnabon(R) Cinnamon Rolls Low-Fat Denny's(R) Moons Over My Hammy(R) Reduced-Fat read more


FLAVORS FROM AROUND THE WORLD. NO PASSPORT REQUIRED. Cilantro and chili peppers are Mexican royalty. Oregano and basil have define...d Italian foods for centuries. And nothing recalls the tastes of India more than cumin and coriander. Anything from a plain chicken breast to a fresh-from-the-ocean fillet can be transformed into dozens of different ethnic dishes, and chef Jeffrey Saad is just the person to show you how. In his cookbook debut, Saad-restaurateur and star of the Cooking Channel's "United Tastes of America"-takes you on an international tour to celebrate and savor the flavors of the globe without ever leaving your kitchen. Journeying through popular culinary hotspots from France, Italy, and Spain to India, Southeast Asia, and the Middle East, Saad breaks down the core spices that define each region's cuisine and showcases scrumptious recipes inspired by these global palates. In addition to salads, soups, and sandwiches, "Jeffrey Saad's Global Kitchen" includes - tantalizing tapas, from Crustless Sweet Onion and Potato Spanish Tart to Crab Tostadas with Fire-Roasted Chiles and Wild Mushroom Bruschetta with Shaved Parmesan- healthful-and delicious-vegetarian dishes, including Butternut Squash and Allspice Risotto, White Bean Soup with Rosemary Pesto, and Sweet and Spicy Chinese Long Beans- a carnivore's delight, including Smoked Paprika Buttermilk Fried Chicken, Beef Bourguignonne, Pork Chops with Carmelized Apples and Arugula, and Jeffrey's signature Harissa Steak Sandwich (featured on "The Next Food Network Star")- fish lovers' fare, from Lobster Pot Pie and Grilled Tilapia in Spicy Asian Broth to Five-Spice Shrimp Sliders and Turmeric-Grilled Scallop Pitas- sinful desserts, including Almond-Orange-Chocolate Biscotti and Nutella Crepes- Plus-sections on extremely delicious tacos and burritos, the bodacious beauty (and versatility) of the egg, and a multitude of pasta pleasures-with mouthwatering color photos throughout Written with Saad's showstoppin read more


You'll never be stumped for meal ideas again with this massive collection from Food Network Magazine, America's best-selling food ...magazine. This family-friendly cookbook is packed with more than 1,000 recipes, including: 294 appetizers and snacks 156 breakfasts287 main dishes192 salads and sides232 drinks and desserts Inspired by the pages of the magazine, this book is all about fun, easy cooking: Each recipe is short and simple-just a single paragraph -and every page is filled with great photos and tips. Step up old favorites in no time: Try taco burgers at your next cookout, or make Buffalo chicken nachos for a party. Find dozens of new pastas and salads for quick weeknight dinners, or treat your family to a big stack of lemon-berry pancakes. Bonus Check out the "centerfold" at the end of each chapter for a great classic recipe, like perfect marinara sauce and s'mores. With this book you can mix and match your way to just about any meal and impress your family and friends with creative new dishes. Try our ideas or dream up your own: The options are endless MORE THAN 1,000 EASY RECIPES Keep this amazing new cookbook next to the stove and you'll never run out of ideas Food Network Magazine's second cookbook is packed with more than 1,200 recipes. Choose from hundreds of fun appetizers and snacks, tasty dinners and sides, and easy desserts and drinks. Mexican Eggs Benedict Salmon-Cucumber Tea Sandwiches Rum-Raisin Pancake Sundaes Mocha Smoothies Margarita Shrimp Nachos Blue Cheese Dip Potato Chip Toffee Three-Meat Panini Bacon-Pork Burgers BLT Pasta Bell Pepper-Pasta Salad Caesar Salad Spicy Tortilla Soup Baby Bell Peppers with Feta and Mint Rosemary Gin and Tonic Praline Ice Cream SandwichesDISHES FOR EVERY OCCASIONPlan weeknight meals and parties, from the same book TIPS FROM THE TEST KITCHENFind helpful hints and serving ideas on nearly every page. EXTRA-SHORT RECIPESEach recipe is just a paragraph long-and a snap to make. read more


A collection of 55 fix it and forget it recipes for Mexican favorites from an award-winning Mexican cooking authority, in a stylis...h, engaging package. When acclaimed chef and cookbook author Deborah Schneider discovered that using her trusty slow cooker to make authentic Mexican recipes actually enhanced their flavor while dramatically reducing active cooking time, it was a revelation. Packed with Schneider's favorite south-of-the-border recipes such as Tortilla Soup, Zesty Shredded Beef (Barbacoa), famed Mole Negro, the best tamales she has ever made, and more, "The Mexican Slow Cooker "delivers sophisticated meals and complex flavors, all with the ease and convenience that have made slow cookers enormously popular. read more


Chloe's Kitchen features vegan food like you've never seen it before. Classically trained Chef Chloe Coscarelli brings fun and ene...rgy to this healthful, animal-free cuisine by reinterpreting 125 of America's favorite foods with great-tasting ingredients and clever techniques. Chef Chloe burst onto the culinary scene by winning the Food Network's hit reality show "Cupcake Wars"-the first time a vegan chef captured the top prize-which delighted her many fans who had been loyally following her on The new face of vegan cooking, Chef Chloe is luring foodies of all stripes to try her ingenious, accessible recipes for delicious, vibrant, beautiful food. Chef Chloe's first-ever cookbook is illustrated throughout with gorgeous full-color photography of the mouthwatering dishes. She begins with helpful advice on how to set up your own kitchen for stress-free, healthful eating. Chef Chloe also explains how to get all your nutrition from a plant-based diet and why it's so healthy, with support from the foreword by renowned physician Neal D. Barnard, M.D. Then, in her fresh, dynamic style, Chef Chloe provides a huge array of incredibly appetizing, inventive recipes she has created, from savory starters to decadent desserts. Her comforting macaroni and cheese, creamy Fettuccine Alfredo, crave-inducing sliders and fries, and adaptations of the most popular Chinese, Indian, and Mexican dishes win over carnivores, omnivores, vegetarians, and vegans alike. With Chef Chloe, eating vegan doesn't mean giving up your favorite treats and flavors. With instructions throughout for making these meat, egg, and dairy-free recipes without gluten and soy, here's how you can enjoy family favorites and her renowned, coveted desserts-including the first publication of the recipes for her "Cupcake Wars"- winning vegan cupcakes-without busting your belt. read more


"Provides more than 130 recipes for delicious vegetarian dishes." "The Clueless Vegetarian" is designed for vegetarians who love g...ood food, cooked from scratch, but also want to have a life. If you've just switched to a vegetarian diet, "The Clueless Vegetarian" gives you the straightforward nutritional information you need to help you make good food choices (without obsessing). Whether you're a practicing vegetarian looking for some good old fashioned cooking or someone who cooks for vegetarians, this is your guide. There are lots of hints for concocting vegetarian versions of favorite recipes, and suggestions on preparing meals for the mixed household. Included are survival tips and useful cooking advice for everyone, vegetarian or not. Revised and updated, "The Clueless Vegetarian" guides the new vegetarian through a whole new kitchen experience. Every recipe is coded to easily identify recipes suited for the lacto-ovo vegetarian, the lacto-vegetarian, the vegan, the ovo-vegetarian and the occasional vegetarian. "The Clueless Vegetarian" is filled with simple recipes for just about everything you might ever want to eat. There are recipes for lasagna, chili and burritos, there are curries and casseroles, hearty soups and lots of great snacks. There are even some truly decadent desserts. The range of delicious recipes includes: Chunky Avocado Salsa, Black Bean Dip, Mexican Meltdown Creamy Carrot Soup, Minestrone Soup, Curried Red Lentil Soup Warm Mushroom Salad, Simple Sesame Noodle Salad Roasted Tomato Fettucine, Nearly Normal Shepherd's Pie Mexican Red Rice, Ratatoutille, and Potato Latkas Amazing Eggless Dairy-Free Chocolate Cake, Fruit Compote, Fabulous Fresh Fruit Sorbet Chutney Whether you're adopting a vegetarian lifestyle, or looking to spruce up your everyday cooking style, "The Clueless Vegetarian" is the best possible guide to vegetarian cooking. read more


Hundreds of recipes designed to get exceptional meals on the table in under an hour With "Kitchen Simple," James Peterson, one of ...America's most celebrated cookbook authors and renowned cooking instructors, delivers a definitive resource for the busy home cook. Elevating routine, weekday fare into exciting culinary creations, Peterson proves unequivocally that great food need not be complicated or time-consuming to prepare. More than 200 recipes, such as Summer Steak Salad, Mexican-Style Gazpacho, White Bean Bruschetta, Red Cabbage with Bacon and Apples, and Ricotta Ravioli, are thoughtfully streamlined to require no more than thirty minutes of active prep time with delivery to the table in under an hour. For leisurely meals and celebratory occasions, there are also dozens of luxe dishes, like Red Wine Pot Roast, Eggplant Parmigiano, Duck Confit, and Profiteroles with Chocolate Sauce. And, from the master of sauces, comes a paired-down primer on making foolproof Mayonnaise, Caper and Herb Sauce for vegetables and chicken, and an easy Bearnaise to dress up grilled fish. "Kitchen Simple" presents creative possibilities for weeknight meals, quick-and-easy breakfasts, impromptu dinner parties, and inspired last-minute desserts. And with Peterson's invaluable variations, cooks can confidently substitute harder-to-find ingredients with items already at hand. Additional advice on how to stock a pantry with staples to make everyday cooking even easier, plus an inventory of truly indispensable kitchen tools make "Kitchen Simple" a go-to source of inspiration for cooks of all persuasions: novice or experienced, time-pressed or laid-back, casual or serious. read more


A cookbook for people who love to cook As host of Food Network's hit show "Chopped, " Ted Allen presides in pinstripes and sneaker...s while chefs scramble to cook with mystery ingredients. But at home, Ted is the one chopping the vegetables and working the stove, trying unusual ingredients and new techniques, from roasting earthy sunchokes in a piping-hot oven to develop their sweetness or transforming leftover pinot noir into complexly flavored homemade vinegar. In fact, it's discoveries like these that propel him into the kitchen nightly-that, of course, and eating the delicious results with friends Now Ted invites likeminded cooks to roll up their sleeves, crank up the stereo, and join him in the kitchen for some fun. While there are mountains of cookbooks featuring five-minute, three-ingredient, weeknight recipes for harried households, here is a book for food lovers who want to lose themselves in the delight of perfectly slow-roasting a leg of lamb-Mexican style-or whipping up a showstopping triple-layer cake. Ted is just such a cook and in his latest cookbook he shakes up expectations by topping bruschetta with tomatoes and strawberries; turning plums, sugar, and a bay leaf into an irresistible quick jam; putting everything you can think of on the grill-from ribs and pork shoulder to chiles and green beans; and modernizing the traditional holiday trio of turkey, stuffing, and cranberry sauce with fresh ingredients and a little booze. And where there's a will to make something from scratch, Ted provides a way, with recipes for homemade pickles, pizza, pasta, pork buns, preserved lemons, breads, quick jam, marshmallows, and more. With more than 100 amazing recipes and gorgeous color photographs throughout, "In My Kitchen" is perfect for passionate home cooks looking for inspiring new recipes and techniques to add to their playbooks. read more


Recipes straight from the heart of Mexican cooking-the Santa Cruz Chili and Spice Company, beloved by chefs and grandmothers alike.... Forget chocolate. In the Southwest, love means chili. For over 70 years the delicious products of the Santa Cruz Chili read more


The Best Little From-Scratch Bakery in Texas The pastry case in Rebecca Rather's bakery in Fredericksburg is packed with ultra-but...tery scones, luscious cakes, cookies the size of saucers, brownies as big as bricks, and fruit pies that look as though they came straight out of Grandma's oven. Since the day Rebecca and her Rather Sweet Bakery and Cafe came to town, life in this Hill Country hamlet has been even sweeter and the townsfolk now know why she is the Pastry Queen. Everything she makes is a lot like her: down-home yet grand, and familiar yet one-of-a-kind. A native Texan, Rather makes the most of her Lone Star state's varied traditions, whether looking to the kitchens of Texas's Mexican and German immigrants or to the cowboy culture of her own forebears. Best of all, her recipes aren't fussy-one of her best-selling cakes stirs together in a single saucepan. Add in a cupful of Texas attitude and her made-from-scratch-with-love philosophy, and you've got an irresistible taste of American baking. What's best at Rather Sweet? Rebecca's customers all have their favorites (and she is happy to cater to their cravings), but here's just a taste of the perennial best sellers: - Apple-Smoked Bacon and Cheddar Scones- Texas Big Hairs Lemon-Lime Tarts (the only big hair Rebecca has ever had )- Fourth of July Fried Pies- Peach Queen Cake with Dulce de Leche Frosting- Turbo-Charged Brownies with Praline Topping- All-Sold-Out Chicken Pot Pies- Kolaches (pillowy yeasted buns with sweet or savory fillings)- PB Cookies With over 125 surefire tested recipes and 100 photographs that richly capture small-town life in the Hill Country, The Pastry Queen offers a Texas-size serving of the royal splendor of Rebecca's baked goods-courtesy of the rather sweet gal behind the case. read more


Presents a collection of three hundred recipes for Mexican dishes, discussing ingredients, common Spanish cooking terms, and some ...misconceptions about Mexican cooking. read more


These are some of my favorite Crockpot Chili recipes I've used in the last 40 years. I have put them into an easy to navigate book... with clickable chapters so that you can use this easily in the kitchen. Inside this Chili Crockpot cookbook, you'll find my favorite taste bud tantalizing chili recipes that are sure to warm the heart and stomach of everyone you share with. You will love the taste These are the 31 Chili Recipes for you to try for the entire month. There are 2 bonus recipes at the end. 1. Quick Pork Veggy Crockpot Chili 2. Fast & Easy Blace Bean Crockpot Chili 3. Black Bean Crockpot Chili With Lime 4. New York Chicken Crockpot Chili 5. Mixed Vegetetable Crockpot Chili 6. Quick Tomato Chicken Crockpot Chili 7. Quick Beef Crockpot Chili 8. Fast & Quick Beans Crockpot Chili 9. Super Fast Crockpot Chili 10. Nutritious Low Calorie Crockpot Chli 11. Easy Beef Crockpot Chili 12. 1 Minute Prep Beans Crockpot Chili 13. Smokey Beef Crockpot CHILI 14. Crockpot Chili Beef Dip 15. Crockpot Chili Cheese Taco Dip 16. Mexican Crockpot Chicken Chili 17. Smooth Crockpot Chili Dip 18. Crockpot Black Bean Chili Soup 19. Quick Bean Crockpot Chili 20. Easy Bean Crockpot Chili 21. Crockpot Chili Con Carne 22. All time favorite Crockpot Chili 23. Holiday Turkey Crockpot Chili 24. Hot Cheesy Crockpot Chili 25. Yummy Mexican Crockpot Chili 26. Easy Crockpot No Bean Chili 27. Crockpot Sour Cream Chili 28. Crockpot Mexican Taco Chili 29. Texas Crockpot Bacon Chili 30. Corn Chicken Crokpot Chili 31. Steamy Crockpot Sweet Pork Chili Bonus Recipe: Chicken Sausage Crockpot Chili Bonus REcipe: Favorite White Chicken Crockpot Chili read more


Prepare the exiting and flavorful cuisine of the American Southwest with this easy-to-follow Santa Fe cookbook. Nestled at the foo...t of the Sangre de Cristo Mountains, Santa Fe has the spirit of the Native American, Spanish, Mexican and Anglo-American read more


The Complete Mexican, South American & Caribbean Cookbook: A Vibrant and Fascinating Guide to Ingredients, Cooking Techniques and ...Culinary Traditions, With over 350 Delicious Step-by-step Recipes and over 1450 read more


Features unusual and unique recipes for burgers, burger buns, and sides, including a tortilla-wrapped New Mexican chile burger, st...eak tartare burger, and mole-spiced turkey burger. read more


Welcome to the Going Gluten-Free Cookbook Set A series of Gluten-Free Cookbooks for home cooks and food enthusiasts Looking For Gl...uten-Free Ideas That Actually Taste Great?Explore the world, and make cooking an easy task with Tamara Paul, as she tak read more


Let's turn up the heat The alkaline diet is one of the healthiest diets in the world. By correcting your pH level you can not only... lose weight, but keep yourself protected from many bad diseases. Did you know that authentic Mexican cooking is LOADED with read more